Mama’s Broccoli Casserole

You just can’t have Thanksgiving dinner without broccoli casserole. Trust me when I say this is the easiest and tastiest broccoli casserole you will ever make.


  • 1 10 oz package Chopped Broccoli
  • 1 10 oz can Cream of Mushroom Soup
  • 1 Egg, beaten
  • 1/2 cup Hellman’s Mayonnaise
  • 1 cup Shredded Cheddar Cheese


Cook the broccoli according to the package directions and drain well. Mix the broccoli with the remaining ingredients in a medium mixing bowl. Spoon into a 2 quart casserole dish and bake at 350 degrees for 30 to 40 minutes or until browned.




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